Meet my dinner for school tonight: spinach salad greens with celery, carrots and baby tomatoes.
In other news our freakish pecan trees that my great-grandmother planted circa 1940s are dropping green pods if you so much as look at them crossways. We have been told multiple times that these trees should not be thriving in our zone. We even had a tree expert stop and ask us what we did for them to thrive here.
…Uh…we’re nice to the aelfar?
Honestly, we never touched them for anything. This year however, I’ve decided to harvest them rather than buying pecans for holiday goodies. The question is so I stain my hands opening the pods or do I wait for the actual nuts to fall and fight squirrels?
Lesson? Be nice to your land and such, maybe you’ll be amazed in a few decades.